Matcha Lemonade

Makes about 2 quarts
Servings: 2 quarts
Course: Drinks

Ingredients
  

  • 1 cup hot water
  • 2 cups pure cane sugar
  • 2 cups fresh lemon juice
  • 1 1/2 tbsp matcha
  • 3 1/2 cups ice water

Equipment

  • Mixing Bowl
  • Blender

Method
 

  1. Pour sugar and hot water into a large mixing bowl and stir together until sugar dissolves. Stir in lemon juice and matcha.
  2. Pour mixture into the well of a blender and blender until no matcha granules remain and mixture is smooth.
  3. Transfer mixture into a large pitcher and stir in ice water. Allow mixture to sit for 5 minutes. Stir once again and serve.