Senior Dining 4-27-2020
Creamy Chipped Beef served over a Warm Biscuit Steamed Green Beans Cottage Cheese Cinnamon Applesauce
Creamy Chipped Beef served over a Warm Biscuit Steamed Green Beans Cottage Cheese Cinnamon Applesauce
BBQ Chicken Mashed Sweet Potatoes Monterey Veggie Blend Sun-Dried Tomato Bread* Blueberry Oat Bread
Louie's* Traditional Brat on a bun with Kraut Baked Beans Crispy Oriental Coleslaw Fruit Gelatin Dessert
Slippery Hill* Loaded Chef Salad with Deli Meat, Egg, Cheese, Tomatoes, Cucumbers, Carrots Vienna Bread* Raspberry Poke Cake
Egg Salad & Lettuce on Croissant Cheesy Broccoli Soup Chocolate Cake with Peanut Butter Frosting
Tuna Noodle Salad with Peas served on a Lettuce Leaf Carrot Raisin Salad Three Cheese Bread* Lemon Bar
Liver & Onions Mashed Potatoes with Gravy Buttered Beets Three Cheese Bread* Vanilla Pudding
Pork Roast Rice Pilaf Peas & Pearl Onions Spinach Asiago Bread* Pecan Hummingbird Cake
Roasted Chicken Baked Sweet Potato Spinach & Strawberry Salad Craisin Walnut Bread* Strawberry Oatmeal Bar
Hot Beef Sandwich on Whole Wheat Bun* Baked Beans Creamy Coleslaw Chilled Peaches
Baked BBQ Ribs Loaded Mashed Potatoes Steamed Carrots Potato Bread* Blueberry Pie Bar
Chicken Alfredo over Whole Wheat Pasta Seasoned Broccoli Vienna Bread* Rhubarb Dream Dessert
Kitchen Kleen* Taco Stuffed Baked Potato with Beef, Diced Tomatoes, Cheese, Sour Cream Refried Beans Dinner Roll* Fresh Grapes
Baked Cod Cheesy Hasbrowns California Veggies Harvest Grain Bread* Pineapple Whip Dessert
Slippery Hill* Salad with Egg, Tomato, Cucumber, Cheese & Chickpeas Cottage Cheese Whole Wheat Roll* Brownie
Classic Tator Tot Hotdish with Beef & Mixed Vegetables Harvest Grain Bread* Fresh Fruit
Seafood Salad & Lettuce on Croissant North Country Cheese* Fruit Strawberry Rhubarb Pie
Chicken Chow Mein & Oriental Vegetables over Brown Rice Three Cheese Bread* Cook's Choice Cookie